strength
Kelime Anlamı :

1. güç.
2. kuvvet.
3. dayanıklılık.
4. dayanım.
5. kadro.
6. dayanma gücü.
7. dayanıklılık/kuvvet.
8. mukavemet.
9. tesir derecesi.
10. dayanırlık.
Sahne Örnekleri :
Zıt Anlamlı Kelimeler :
Tanımlar :
1. the quality of being strong.
2. the intensity of a force or power; potency.
3. the strongest part of something.
4. A positive attribute.
from Wiktionary, Creative Commons Attribution/Share-Alike License
1. to strengthen.
2. the property of being strong; force; power.
3. in inanimate things, the property by which they sustain the application of force without breaking or yielding: as, the strength of a bone; the strength of a beam; the strength of a wall; the strength of a rope.
4. hence power or vigor of any kind; ability; capacity for work or effective action, whether physical, intellectual, or moral: as, strength of grasp or stroke; strength of mind, memory, or judgment; strength of feeling (that is, not intensity but effectiveness of emotion).
5. one who or that which is regarded as an embodiment of force or strength; that on which confidence or reliance is firmly set; stay; support; security.
6. force; violence; vehemence; intensity.
7. degree of the distinguishing or essential element or constituent; the power to produce sensible effects on other bodies; potency: said of liquors and the like: as, the strength of an acid; the strength of wine or spirits; the strength of a potion or a poison.
8. force as measured or stated in figures; amount or numbers of any collective body, as of an army or a fleet: as, a play adapted to the whole strength of the company; the full strength of a regiment.
9. available force or backing, as of a candidate: as, his strength is greatest in the cities.
10. force proceeding from motion and proportioned to it; vehemence; impetuosity: as, the strength of a current of air or water; the strength of a charge of cavalry.
11. A stronghold.
12. in colors, the relative property possessed by a pigment of imparting a color to and modifying the shade of any other pigment to which it is added.
13. in the fine arts, boldness of conception or treatment.
14. in soap-making. see the quotation.
15.
16. in milling, the bread-making quality of flour; the adhesive quality of the gluten in the flour. this, when the flour is made into dough, causes the dough to retain the carbonic-acid gas which results from the reaction of the yeast, and gives the dough greater power to rise and make a larger and finer loaf.
from The Century Dictionary and Cyclopedia