wine
Kelime Anlamı :
1. şarap.
2. şarap ikram etmek.
3. mey.
4. wine merchant şarap tüccarı.
5. wine vinegar üzüm sirkesi.
6. bade.
7. ağırlamak.
8. şarap sunmak.
9. şarap rengi.
10. şarap içmek.
Sahne Örnekleri :
Tanımlar :
1.
A beverage made of the fermented juice of any of various kinds of grapes, usually containing from 10 to 15 percent alcohol by volume.
2. A beverage made of the fermented juice of any of various other fruits or plants.
3. something that intoxicates or exhilarates.
4. the color of red wine.
5. to provide or entertain with wine.
6. to drink wine.
2. A beverage made of the fermented juice of any of various other fruits or plants.
3. something that intoxicates or exhilarates.
4. the color of red wine.
5. to provide or entertain with wine.
6. to drink wine.
from The American Heritage® Dictionary of the English Language, 4th Edition
1.
an alcoholic beverage made by fermenting juice of grapes.
2. an alcoholic beverage made by fermenting juice of fruits or vegetables other than grapes, usually preceded by the type of the fruit or vegetable; for example, "dandelion wine".
3. A serving of wine.
4. A dark purplish red colour; the colour of red wine.
5. to entertain with wine.
6. to drink wine.
7. wind
2. an alcoholic beverage made by fermenting juice of fruits or vegetables other than grapes, usually preceded by the type of the fruit or vegetable; for example, "dandelion wine".
3. A serving of wine.
4. A dark purplish red colour; the colour of red wine.
5. to entertain with wine.
6. to drink wine.
7. wind
from Wiktionary, Creative Commons Attribution/Share-Alike License
1.
the expressed juice of grapes, esp. when fermented; a beverage or liquor prepared from grapes by squeezing out their juice, and (usually) allowing it to ferment.
2. A liquor or beverage prepared from the juice of any fruit or plant by a process similar to that for grape wine
3. the effect of drinking wine in excess; intoxication.
2. A liquor or beverage prepared from the juice of any fruit or plant by a process similar to that for grape wine
3. the effect of drinking wine in excess; intoxication.
from the GNU version of the Collaborative International Dictionary of English
1.
the fermented juice of the grape or fruit of the vine, Vitis. see Vitis.
2. the juice, fermented or unfermented, of certain fruits or plants, prepared in imitation of wine obtained from grapes: as, gooseberry wine; raspberry wine.
3. figuratively, intoxication produced by the use of wine.
4. A wine-drinking; a meal or feast of which wine is an important feature; specifically, a wine-party at one of the english universities.
5. in pharmacy, a solution of a medicinal substance in wine: as, wine of coca; wine of colchicum.
6. same as wine-glass: a trade-term.
7. especially— in the british islands, during the eighteenth century and until about 1850, almost exclusively madeira and sherry.
8. more recently in the british islands, and generally in the united states, the much lighter-colored wines of france, as chablis and sauterne, and the wines of germany.
9. to fill, supply, or entertain with wine.
10. to drink wine.
2. the juice, fermented or unfermented, of certain fruits or plants, prepared in imitation of wine obtained from grapes: as, gooseberry wine; raspberry wine.
3. figuratively, intoxication produced by the use of wine.
4. A wine-drinking; a meal or feast of which wine is an important feature; specifically, a wine-party at one of the english universities.
5. in pharmacy, a solution of a medicinal substance in wine: as, wine of coca; wine of colchicum.
6. same as wine-glass: a trade-term.
7. especially— in the british islands, during the eighteenth century and until about 1850, almost exclusively madeira and sherry.
8. more recently in the british islands, and generally in the united states, the much lighter-colored wines of france, as chablis and sauterne, and the wines of germany.
9. to fill, supply, or entertain with wine.
10. to drink wine.
from The Century Dictionary and Cyclopedia