broil
Kelime Anlamı :
1. kızartmak.
2. ızgara.
3. kavrulmak.
4. ızgara yapmak.
5. kargaşa.
6. kavga.
7. ızgarada pişirmek.
8. tartışma.
9. ızgarada kızartmak.
10. çok sıcak olmak.
Sahne Örnekleri :
Eş Anlamlı Kelimeler :
affray, altercation, brawl, carbonado, conflict, contention, contest, cook, devil, discord, dissension, disturbance, fray, frizzle, grille, spitchcock, tumult, uproar
Tanımlar :
1.
to cook by direct radiant heat, as over a grill or under an electric element.
2. to expose to great heat.
3. to be exposed to great heat.
4. the act of broiling or the condition of being broiled.
5. food, especially meat, that is broiled.
6. A rowdy argument; a brawl. see synonyms at brawl.
7. to engage in a rowdy argument.
2. to expose to great heat.
3. to be exposed to great heat.
4. the act of broiling or the condition of being broiled.
5. food, especially meat, that is broiled.
6. A rowdy argument; a brawl. see synonyms at brawl.
7. to engage in a rowdy argument.
from The American Heritage® Dictionary of the English Language, 4th Edition
1.
to cook by direct, radiant heat.
2. to expose to great heat.
3. to be exposed to great heat.
4. food prepared by broiling.
5. to cause a rowdy disturbance; embroil
6. (obsolete) to brawl
7. A brawl; a rowdy disturbance.
2. to expose to great heat.
3. to be exposed to great heat.
4. food prepared by broiling.
5. to cause a rowdy disturbance; embroil
6. (obsolete) to brawl
7. A brawl; a rowdy disturbance.
from Wiktionary, Creative Commons Attribution/Share-Alike License
1.
A tumult; a noisy quarrel; a disturbance; a brawl; contention; discord, either between individuals or in the state.
2. to be subjected to the action of heat, as meat over the fire; to be greatly heated, or to be made uncomfortable with heat.
3. to cook by direct exposure to heat over a fire, esp. upon a gridiron over coals.
4. to subject to great (commonly direct) heat.
2. to be subjected to the action of heat, as meat over the fire; to be greatly heated, or to be made uncomfortable with heat.
3. to cook by direct exposure to heat over a fire, esp. upon a gridiron over coals.
4. to subject to great (commonly direct) heat.
from the GNU version of the Collaborative International Dictionary of English
1.
to cook by the direct action of heat over or in front of a clear fire, generally upon a gridiron, as meat or fish.
2. to be subjected to the action of heat, as meat over a fire.
3. figuratively, to be greatly heated; be heated to the point of great discomfort.
4. to fret; stew; be very impatient.
5. to raise a broil; quarrel; brawl.
6. an angry tumult; a noisy quarrel; contention; discord.
7.
8. in mining, a collection of loose fragments, usually discolored by oxidation, resting on the surface, and indicating the presence of a mineral vein beneath. see outcrop and gossan.
2. to be subjected to the action of heat, as meat over a fire.
3. figuratively, to be greatly heated; be heated to the point of great discomfort.
4. to fret; stew; be very impatient.
5. to raise a broil; quarrel; brawl.
6. an angry tumult; a noisy quarrel; contention; discord.
7.
8. in mining, a collection of loose fragments, usually discolored by oxidation, resting on the surface, and indicating the presence of a mineral vein beneath. see outcrop and gossan.
from The Century Dictionary and Cyclopedia