vanilla
Kelime Anlamı :
1. Sıradan, pek özelligi olmayan. “We went through a period of vanilla cars.”.
2. vanilya ruhu.
3. vanilya.
4. Vanilla planifolia.
5. Tohumlarından vanilya elde edilen bitki cinsi, vanilya bitkisi.
6. (isim) vanilya.
7. bu fidanın yemişleri.
Sahne Örnekleri :
Eş Anlamlı Kelimeler :
Tanımlar :
1.
any of various tropical american vines of the genus vanilla in the orchid family, especially V. planifolia, cultivated for its long narrow seedpods from which a flavoring agent is obtained.
2. the seedpod of this plant. also called vanilla bean.
3. A flavoring extract prepared from the cured seedpods of this plant or produced synthetically.
4. flavored with vanilla: vanilla pudding.
5. lacking adornments or special features; basic or ordinary: "we went through a period of vanilla cars” ( charles jordan).
2. the seedpod of this plant. also called vanilla bean.
3. A flavoring extract prepared from the cured seedpods of this plant or produced synthetically.
4. flavored with vanilla: vanilla pudding.
5. lacking adornments or special features; basic or ordinary: "we went through a period of vanilla cars” ( charles jordan).
from The American Heritage® Dictionary of the English Language, 4th Edition
1.
any tropical, climbing orchid of the genus vanilla (especially vanilla planifolia), bearing podlike fruit yielding an extract used in flavoring food or in perfumes.
2. the fruit or bean of the vanilla plant.
3. the extract of the fruit of the vanilla plant.
4. the distinctive fragrant flavour/flavor characteristic of vanilla extract.
5. any artificially produced homologue of vanilla extract, principally vanillin produced from lignin from the paper industry or from petrochemicals.
6. by association with vanilla as the "plain" flavour of ice cream: the standard, plain, default, unmodified, basic.
2. the fruit or bean of the vanilla plant.
3. the extract of the fruit of the vanilla plant.
4. the distinctive fragrant flavour/flavor characteristic of vanilla extract.
5. any artificially produced homologue of vanilla extract, principally vanillin produced from lignin from the paper industry or from petrochemicals.
6. by association with vanilla as the "plain" flavour of ice cream: the standard, plain, default, unmodified, basic.
from Wiktionary, Creative Commons Attribution/Share-Alike License
1.
A genus of climbing orchidaceous plants, natives of tropical america.
2. the long podlike capsules of vanilla planifolia, and vanilla claviculata, remarkable for their delicate and agreeable odor, for the volatile, odoriferous oil extracted from them; also, the flavoring extract made from the capsules, extensively used in confectionery, perfumery, etc.
2. the long podlike capsules of vanilla planifolia, and vanilla claviculata, remarkable for their delicate and agreeable odor, for the volatile, odoriferous oil extracted from them; also, the flavoring extract made from the capsules, extensively used in confectionery, perfumery, etc.
from the GNU version of the Collaborative International Dictionary of English
1.
A plant of the genus vanilla (see def. 3), especially one of several species yielding the vanilla of commerce.
2. the vanilla-bean or its economic extract.
3. [capitalized] [nl. (plumier, 1703).] A genus of orchids, of the tribe Neottieæ, type of the subtribe Vanilleæ.
2. the vanilla-bean or its economic extract.
3. [capitalized] [nl. (plumier, 1703).] A genus of orchids, of the tribe Neottieæ, type of the subtribe Vanilleæ.
from The Century Dictionary and Cyclopedia
1.
a flavoring prepared from vanilla beans macerated in alcohol (or imitating vanilla beans)
2. plain and without any extras or adornments
3. a distinctive fragrant flavor characteristic of vanilla beans
4. any of numerous climbing plants of the genus vanilla having fleshy leaves and clusters of large waxy highly fragrant white or green or topaz flowers
5. flavored with vanilla extract
2. plain and without any extras or adornments
3. a distinctive fragrant flavor characteristic of vanilla beans
4. any of numerous climbing plants of the genus vanilla having fleshy leaves and clusters of large waxy highly fragrant white or green or topaz flowers
5. flavored with vanilla extract
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.