rennet
Kelime Anlamı :

1. maya.
2. buzağının işkembesinden yapılan peynir mayası.
3. peynir mayası.
4. dayanıklı bir tür elma.
5. Buzağının işkembesinden yapılan peynirmayası.
Tanımlar :
1. the inner lining of the fourth stomach of calves and other young ruminants.
2. A dried extract made from the stomach lining of a ruminant, used in cheesemaking to curdle milk.
3. see rennin.
from The American Heritage® Dictionary of the English Language, 4th Edition
1. an enzyme used as the first step in making cheese, to curdle the milk and coagulate the casein in it, derived by soaking the fourth stomach of a milk-fed calf in brine.
2. A kind of apple.
from Wiktionary, Creative Commons Attribution/Share-Alike License
1. A name of many different kinds of apples. cf. reinette.
2. the inner, or mucous, membrane of the fourth stomach of the calf, or other young ruminant.
3. an infusion or preparation of the calf stomach lining, used for coagulating milk. the active principle in this coagulating action is the enzyme rennin.
from the GNU version of the Collaborative International Dictionary of English
1. to mix or treat with rennet.
2. the fourth stomach of a calf prepared for curdling milk; the rennet-bag.
3. anything used to curdle milk.
4. A kind of apple, said to have been introduced into england in the reign of henry viii. also called renneting.
from The Century Dictionary and Cyclopedia
1. a substance that curdles milk in making cheese and junket
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.