carve
Kelime Anlamı :
1. oymak.
2. (kızarmış eti) dilim dilim kesmek, dilimlemek.
3. oymacılık yapmak.
4. doğramak.
5. hakkaklık yapmak.
6. kesmek.
7. oyma ile süslemek.
8. dilimlemek.
9. çentmek.
10. hakketmek.
Sahne Örnekleri :
Eş Anlamlı Kelimeler :
Tanımlar :
1.
to divide into pieces by cutting; slice: carved a roast.
2. to divide by parceling out: carve up an estate.
3. to cut into a desired shape; fashion by cutting: carve the wood into a figure.
4. to make or form by or as if by cutting: carve initials in the bark; carved out an empire.
5. to decorate by cutting and shaping carefully.
6. to engrave or cut figures as an art, hobby, or trade.
7. to disjoint, slice, and serve meat or poultry.
2. to divide by parceling out: carve up an estate.
3. to cut into a desired shape; fashion by cutting: carve the wood into a figure.
4. to make or form by or as if by cutting: carve initials in the bark; carved out an empire.
5. to decorate by cutting and shaping carefully.
6. to engrave or cut figures as an art, hobby, or trade.
7. to disjoint, slice, and serve meat or poultry.
from The American Heritage® Dictionary of the English Language, 4th Edition
1.
to cut.
2. to cut meat in order to serve it.
3. to shape to sculptural effect.
4. to perform a series of turns without pivoting, so that the tip and tail of the snowboard take the same path.
5. to produce something using skill.
6. A carucate.
2. to cut meat in order to serve it.
3. to shape to sculptural effect.
4. to perform a series of turns without pivoting, so that the tip and tail of the snowboard take the same path.
5. to produce something using skill.
6. A carucate.
from Wiktionary, Creative Commons Attribution/Share-Alike License
1.
A carucate.
2. to exercise the trade of a sculptor or carver; to engrave or cut figures.
3. to cut up meat.
4. to cut.
5. to cut, as wood, stone, or other material, in an artistic or decorative manner; to sculpture; to engrave.
6. to make or shape by cutting, sculpturing, or engraving; to form.
7. to cut into small pieces or slices, as meat at table; to divide for distribution or apportionment; to apportion.
8. to cut: to hew; to mark as if by cutting.
9. to take or make, as by cutting; to provide.
10. to lay out; to contrive; to design; to plan.
2. to exercise the trade of a sculptor or carver; to engrave or cut figures.
3. to cut up meat.
4. to cut.
5. to cut, as wood, stone, or other material, in an artistic or decorative manner; to sculpture; to engrave.
6. to make or shape by cutting, sculpturing, or engraving; to form.
7. to cut into small pieces or slices, as meat at table; to divide for distribution or apportionment; to apportion.
8. to cut: to hew; to mark as if by cutting.
9. to take or make, as by cutting; to provide.
10. to lay out; to contrive; to design; to plan.
from the GNU version of the Collaborative International Dictionary of English
1.
to cut with an edged tool or sharp instrument.
2. specifically — to cut into pieces or slices, as meat at table; divide by cutting, or, figuratively, by parceling out: as, to carve a fowl; to carve up an estate.
3. to cut (some solid material) in order to produce the representation of an object or a design; fashion by cutting: as, to carve a block of marble into a statue.
4. to produce by cutting; form by cutting or hewing; grave or engrave; sculpture: as, to carve an image; to carve a design in boxwood.
5. to decorate by carving; produce cut or sculptured designs upon: as, to carve, a capital; to carve a cherry-stone.
6. to mark as with carving.
7.
8. figuratively, to achieve by exertion or skill: as, to carve out a career for one's self.
9. to exercise the trade of a carver; engrave or cut figures.
10. to cut up meat: as, to carve for all the guests.
11.
12. to grow sour; curdle: said of cream.
13. to make a private sign to, at table. see II., 3.
14. to make a private sign with the little finger at table, as when one carves (def. II., 2) or pretends to carve, or raises a glass to one's lips.
15. see carue.
2. specifically — to cut into pieces or slices, as meat at table; divide by cutting, or, figuratively, by parceling out: as, to carve a fowl; to carve up an estate.
3. to cut (some solid material) in order to produce the representation of an object or a design; fashion by cutting: as, to carve a block of marble into a statue.
4. to produce by cutting; form by cutting or hewing; grave or engrave; sculpture: as, to carve an image; to carve a design in boxwood.
5. to decorate by carving; produce cut or sculptured designs upon: as, to carve, a capital; to carve a cherry-stone.
6. to mark as with carving.
7.
8. figuratively, to achieve by exertion or skill: as, to carve out a career for one's self.
9. to exercise the trade of a carver; engrave or cut figures.
10. to cut up meat: as, to carve for all the guests.
11.
12. to grow sour; curdle: said of cream.
13. to make a private sign to, at table. see II., 3.
14. to make a private sign with the little finger at table, as when one carves (def. II., 2) or pretends to carve, or raises a glass to one's lips.
15. see carue.
from The Century Dictionary and Cyclopedia