stockfish
Kelime Anlamı :

1. kurutulmuş tuzsuz balık.
2. güneşte kurutulan balık.
3. (isim) kurutulmuş tuzsuz balık.
4. stok balık.
Tanımlar :
1. A fish, such as a cod or haddock, cured by being split and air-dried without salt.
from The American Heritage® Dictionary of the English Language, 4th Edition
1. A cod (or similar fish) having been cut open and cured in the open air without salt.
2. the south african hake.
from Wiktionary, Creative Commons Attribution/Share-Alike License
1. salted and dried fish, especially codfish, hake, ling, and torsk; also, codfish dried without being salted.
2. young fresh cod.
from the GNU version of the Collaborative International Dictionary of English
1. certain gadoid fish which are cured by splitting and drying hard without salt, as cod, ling, hake, haddock, torsk, or cusk.
2. in fish-culture, fish adapted or used for stocking rivers, ponds, lakes, etc.
from The Century Dictionary and Cyclopedia
1. fish cured by being split and air-dried without salt
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.