semolina
Kelime Anlamı :

1. (isim) irmik.
2. irmik.
Tanımlar :
1. the gritty coarse particles of wheat left after the finer flour has passed through a bolting machine, used for pasta.
from The American Heritage® Dictionary of the English Language, 4th Edition
1. hard grains of flour left after milling
from Wiktionary, Creative Commons Attribution/Share-Alike License
1. the purified fine, hard parts of durum wheat, derived mostly from the endosperm, rounded by the attrition of the millstones, -- used in cookery, such as in the preparation of italian pasta.
from the GNU version of the Collaborative International Dictionary of English
1. the large hard grains retained in the bolting-machine after the fine flour has been passed through it.
from The Century Dictionary and Cyclopedia
1. milled product of durum wheat (or other hard wheat) used in pasta
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.